Skip to main content

Posts

Showing posts with the label Indianrecipe

Magaj Seeds, Watermelon Seeds- Bag of Benefits

Watermelon seeds or Magaj seeds, what do you think, is something, not to think about.. hm?  No no, absolutely no my dear there is nothing worthless given by nature, quoted by some legend, very true lines in the case of magaj seeds. If you feel like learning the advantages of this seed, let me inform you it is nothing but a full bag of benefits, so without wasting your time let's explore this bag. Contents    What is Magaj or Watermelon Seeds It is a non-edible part of Watermelon fruit that we throw aside while cutting it. It is bud-shaped, off-white colored seeds covered in black & white shell. Magaj is the residual of Watermelon fruit. How to Eat Magaj or Watermelon Seeds Magaj is an oily and healthy part of Watermelon fruit with millions of health benefits. Commonly It is used in snacks but its extensive use can be fetched in Indian curries, to bring a rich and creamy texture into curries.  Nutritional value of Watermelon fruit 1 oz  or 28.3...

Khaman Dhokla/ Dhokla/ Fluffy & Soft/ Sweat & Sour

 Welcome to my blog friends, in this blog I will share the most popular breakfast and brunch recipe, which is popularly known as Dhokla or Khaman Dhokla, though Khaman is a different recipe made with rice and multiple lentils, but dhokla is also famous as Khaman Dhokla now the days. It is one of the simplest recipes which takes not only less effort but less time too. So presenting Sweat & Sour, Fluffy & Soft, Full of Taste, Dhokla or can say according to trend...Khaman Dhokla. Contents Ingredients of Khaman Dhokla  Approximately 4 people Gram flour ( Besan): 250gm Semolina (Suji): 2 tablespoons, totally optional Salt (Namak): 1 teaspoon or as per taste Lemon juice: 3 teaspoon Turmeric (haldi): a pinch of Mustered oil: 1 tablespoon Eno fruit salt: 1 packet of 5 gm Sugar (Chini): 1 teaspoon Ginger& Chilli paste: 1 tablespoon Green Chillies: 3 Curry Leaves: 5 to 6 is enough Vinegar: 4 tablespoon Water: 1.5 cup Preparation of Dhokla batter  It is jus...