Skip to main content

Sent ke Sisi Lyrics in Hindi and English/ Bhojpuri Song by Khesari lal Yadav and Shilpi Raj

 Welcome to my blog buddy, in this blog I will share the lyrics of the trending Bhojpuri song Sent Ke Sisi, a fantastic dancing song sung by  Khesari Lal Yadav and Shilpi Raj. Lyrics and music were given by Krishna Bedardi. Picturized on Khesari Lal Yadav and Sapna Chauhan.

sent ke sisi lyrics in hindi and english


Sent ke Sisi Bhojpuri song lyrics in English

Aaj kahe dhania tu geel baadu ho

bhitar se fekat tu feel baadu ho,

Bola pawat badu ho kon maza:

Sunaa,

 "sent ke sisi dhar kon sahar gamkawala ae raja

Are hamro mijaj bahkawala sahar gamkawala ho ae raja" -2times

 Apnaho par diwana badu, kuchhu na kahat manat baadu

Suna, man kare sutal rahi maja lewe, ab dukh jana uh tora maja lewe:

raja toharo mijaj bhail taja, 

"sent ke sisi dhar kon sahar gamkawala ee raja

Are hamro mijaj bahkawala sahar gamkawala ho ee raja" -2 times

Panre sori satre hoi, kucho na kucho aaj khatre hoi, 

Achha g, ho ho ho, ae ho krishna Bedardi


Jo khusi na bhail aaj wala ukhadal ba pyar:

Badi yari dharat badu bhar bazar,

"Sent ke Sisi dhar kon sahar gamkawala ae raja, are hamro mijaj bahkawala sahar gamkawala ae raja" -2times

Sent ke Sisi Bhojpuri song lyrics in Hindi

आज काहे धनिया तू गिल बाड़ू हो

भीतर से फ़ेकत तू फील बाड़ू  हो,

बोला पावत बाड़ू हो कौन माज़ा:

सुना,

  "सेंट के  सीसी धर कौन सहर गामकवला ऐ राजा अरे हमरो  मीजाज बहकवला  सहर गामकवला ऐ राजा"-2

  अपनाहो पर दीवाना बाड़ू  , कुछु न कहत मानत बाड़ू : 

सुना, मन करे सुतल राही माजा लेवे, अब दुख जाना उह तोरा माजा लेवे:

राजा तोहरो मिजाज भइल ताजा,

   "सेंट के  सीसी धर कौन सहर गामकवला ऐ राजा अरे हमरो  मीजाज बहकवला  सहर गामकवला ऐ राजा"-2


पनरे सोरी सतरे होई, कुछ न कुछ आज खतरे होई,

अच्छा जी, हो हो हो, ए हो कृष्णा बेदर्दी



जो खुशी ना भेल आज वाला उखड़ल बा प्यार:

बड़ी यारी धरत बाड़ू भर बाजार,


  "सेंट के  सीसी धर कौन सहर गामकवला ऐ राजा अरे हमरो  मीजाज बहकवला  सहर गामकवला ऐ राजा"-2
Labels:

Comments

Post a Comment

Popular posts from this blog

Magaj Seeds, Watermelon Seeds- Bag of Benefits

Watermelon seeds or Magaj seeds, what do you think, is something, not to think about.. hm?  No no, absolutely no my dear there is nothing worthless given by nature, quoted by some legend, very true lines in the case of magaj seeds. If you feel like learning the advantages of this seed, let me inform you it is nothing but a full bag of benefits, so without wasting your time let's explore this bag. Contents    What is Magaj or Watermelon Seeds It is a non-edible part of Watermelon fruit that we throw aside while cutting it. It is bud-shaped, off-white colored seeds covered in black & white shell. Magaj is the residual of Watermelon fruit. How to Eat Magaj or Watermelon Seeds Magaj is an oily and healthy part of Watermelon fruit with millions of health benefits. Commonly It is used in snacks but its extensive use can be fetched in Indian curries, to bring a rich and creamy texture into curries.  Nutritional value of Watermelon fruit 1 oz  or 28.35 g of watermelon se
Post a Comment
Read more

Singhada/Water Chestnut: Why To Add In Our Diet

Though Singhada or water chestnut is considered a meal of fast in our Indian community, you would feel strange to know the multiple health benefits of this occasionally profiled fruit. So be prepared to learn some drastic and some little-known benefits of our fasting special; Singhada, you will also get to know why to add Singhada/water chestnut to our diet. Don't forget to check out five fascinating facts about Singhada.    History says that we, the Indians have been using Singhada for 3000 years, as per the strains of its cultivation founded by ASI... Strange but true! Nutrition Value Of Singhada/Water Chestnut  Singhada is considered a low-calorie healthy food, high in fiber and carbohydrates which makes it absolute for the weight loss food list and also ideal for light snacks cause it is no cholesterol food. it is antibacterial, and antioxidant and contains approximately 70% water.  Per 100 gm Singhada contains ... Calorie: 33gm Carbohydrates: 7.32gm Protein: 0.81gm Fiber: 0.8%
Post a Comment
Read more

Chila

 Chila, the concept comes from traditional dosa but slight differences in concern of ingredients and taste of course. In this following blog, I will share the exclusive evolved recipe of Besan Chila with all untouched stories related to this along with an exclusive recipe for chila Sandwich that may bring a  new taste for you.  Contents Why Eat Chilla  Chila is one of the popular rising staple food of India, because it is easy to cook, healthy to eat, tasty to the tongue, and less time-consuming, and the most desired quality of this recipe is, its varieties, yes as I said many types of chila you can make, so no need to get bored eating the same taste Chila one and again, one can easily try a new variety of Chila every time just by changing minor ingredients. So basically it kills the monotony of your breakfast and gives you a new charm for the morning dining table. Types of Chilla  Basically, the origin of the Chila recipe belongs to the Sindh province, now a city in P
Post a Comment
Read more